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Department of Environmental Health
Restaurant Grading
  How Grading Works  Food Worker Cards Information
Inspection Details
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DateInspection TypeScoreGrade
Nov 19 2019Reopen Closed Facility  
Nov 19 2019Routine inspection90.00A
Nov 15 2019Facility closure  
Oct 1 2019Reopen Closed Facility  
Oct 1 2019Facility closure  
Mar 19 2019Routine inspection93.00A
Mar 19 2019Reopen Closed Facility  
Mar 8 2019Facility closure  
Jun 1 2018Follow-up inspection92.00A
May 25 2018Reopen Closed Facility  
May 17 2018Routine inspection81.00B
May 17 2018Facility closure  
Apr 20 2017Routine inspection90.00A
Facility Name
98960 AVE 70
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Facility Type Food Market 2001 to 5999 sq ft

Inspection Date Thursday, May 17, 2018 View Report
Score 81.00 Grade B Inspection
Violations: Points Deducted
Inadequate handwashing facilities2.00
Hot and cold water not adequately available2.00
Rodents, insects, birds or animals2.00
Lack of vermin proofing, air curtains, or self-closing doors1.00
Food was not separated and protected from contamination2.00
Food improperly labeled or dishonestly presented1.00
Utensils and equipment unapproved or not in good repair2.00
Improper warewashing1.00
Equipment and utensils not properly installed or cleaned2.00
Inadequate ventilation or lighting in designated areas1.00
Floors, walls, and ceilings not in good repair1.00
Floors, walls, and ceilings not clean1.00
Foodworker cards not available, current, or complete1.00
This website is provided for informational purposes and is updated daily.
If any inaccuracies are detected or additional information is needed please contact us at the number below.
Riverside County Department of Environmental Health
For more information call (888) RC-CHA-EH • (888) 722-4234

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