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Department of Environmental Health
Restaurant Grading
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Inspection Details
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DateInspection TypeScoreGrade
Oct 4 2019Follow-up inspection94.00A
Oct 1 2019Routine inspection80.00B
May 29 2019Routine inspection95.00A
May 22 2019Routine inspection84.00B
Dec 18 2018Routine inspection90.00A
Aug 29 2018Routine inspection92.00A
Mar 22 2018Routine inspection90.00A
Dec 1 2017Routine inspection90.00A
May 31 2017Routine inspection90.00A
Feb 9 2017Routine inspection90.00A
Facility Name
Wang Cho Korean BBQ
3639 Riverside Plaza Dr &532
Find with Google Maps
Facility Type Restaurant => 6000 sq ft

Inspection Date Tuesday, October 1, 2019 View Report
Score 80.00 Grade B Inspection
Violations: Points Deducted
Food contact surfaces not cleaned and sanitized - MAJOR4.00
Improper eating, tasting, drinking or tobacco use2.00
Hands not properly washed, or gloves used improperly2.00
Rodents, insects, birds or animals2.00
Lack of vermin proofing, air curtains, or self-closing doors1.00
Food was not separated and protected from contamination2.00
Utensils and equipment unapproved or not in good repair1.00
Equipment and utensils not properly installed or cleaned1.00
Equipment and utensils not properly stored or used1.00
Inadequate ventilation or lighting in designated areas1.00
Linens and wiping cloths improperly used or stored1.00
Inadequate storage of personal or cleaning items1.00
Floors, walls, and ceilings not in good repair1.00
This website is provided for informational purposes and is updated daily.
If any inaccuracies are detected or additional information is needed please contact us at the number below.
Riverside County Department of Environmental Health
For more information call (888) RC-CHA-EH • (888) 722-4234

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