| No Rodents, Insects, Birds, Or Animals | 4.00 |
| Proper Cooling Methods | 2.00 |
| Food Separated And Protected From Contamination | 2.00 |
| Toxic Substances Properly Identified, Stored, Used | 1.00 |
| Equipment, Utensils, Linens: Storage And Use | 1.00 |
| Wiping Cloths: Properly Used And Stored | 1.00 |
| Plumbing: Properly Installed, Good Repair | 1.00 |
| Premises; Personal item storage and cleaning item storage | 1.00 |
| Floors, Walls, Ceiling: Good Repair / Fully Enclosed | 1.00 |
| Floors, Walls, And Ceilings: Clean | 1.00 |