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Department of Environmental Health
Restaurant Grading
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Inspection Details
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DateInspection TypeScoreGrade
Jan 7 2020Routine inspection90.00A
Jan 7 2020Routine inspection92.00A
Nov 14 2019Routine inspection92.00A
Sep 17 2019Routine inspection90.00A
Sep 17 2019Routine inspection94.00A
Jul 18 2019Reopen Closed Facility  
Jul 18 2019Follow-up inspection98.00A
Jul 17 2019Routine inspection81.00B
May 1 2019Routine inspection90.00A
May 1 2019Routine inspection93.00A
Mar 18 2019Follow-up inspection95.00A
Feb 26 2019Routine inspection80.00B
Sep 27 2018Follow-up inspection98.00A
Sep 19 2018Routine inspection93.00A
Sep 19 2018Routine inspection80.00B
Mar 12 2018Follow-up inspection98.00A
Mar 5 2018Routine inspection85.00B
Nov 28 2017Follow-up inspection93.00A
Nov 16 2017Routine inspection80.00B
Jun 14 2017Routine inspection94.00A
Jun 14 2017Routine inspection90.00A
Facility Name
Island Pacific Seafood Market Philhouse Hot Foods
44060 Margarita Rd
Find with Google Maps
Facility Type Additional Food Market Operation

Inspection Date Wednesday, July 17, 2019 View Report
Score 81.00 Grade B Inspection
Violations: Points Deducted
Hands not properly washed, or gloves used improperly - MAJOR4.00
Improper hot or cold holding temperatures - MAJOR4.00
Improper reheating procedures for hot holding - MAJOR4.00
Food contact surfaces not cleaned and sanitized - MAJOR4.00
Hot and cold water not adequately available2.00
Unapproved thawing methods used with frozen food storage1.00
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If any inaccuracies are detected or additional information is needed please contact us at the number below.
Riverside County Department of Environmental Health
For more information call (888) RC-CHA-EH • (888) 722-4234

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