Home | Frequently Asked Questions | Contact Us
Department of Environmental Health
Restaurant Grading
  How Grading Works  Food Worker Cards Information
Inspection Details
Back to results list
DateInspection TypeScoreGrade
Jul 10 2019Routine inspection90.00A
Mar 1 2019Follow-up inspection100.00A
Feb 21 2019Routine inspection82.00B
May 15 2018Follow-up inspection100.00A
May 10 2018Routine inspection85.00B
Jul 31 2017Follow-up inspection99.00A
Jul 24 2017Routine inspection83.00B
Mar 29 2017Routine inspection95.00A
Facility Name
La Michoacana Famous Ice Cream
10759 Magnolia
Find with Google Maps
Facility Type Restaurant 1 to 2000 sq ft

Inspection Date Thursday, February 21, 2019 View Report
Score 82.00 Grade B Inspection
Violations: Points Deducted
Hands not properly washed, or gloves used improperly - MAJOR4.00
Food adulterated, spoiled, or contaminated - MAJOR4.00
Food contact surfaces not cleaned and sanitized - MAJOR4.00
Inadequate handwashing facilities2.00
Food obtained from unapproved sources2.00
Utensils and equipment unapproved or not in good repair1.00
Foodworker cards not available, current, or complete1.00
This website is provided for informational purposes and is updated daily.
If any inaccuracies are detected or additional information is needed please contact us at the number below.
Riverside County Department of Environmental Health
For more information call (888) RC-CHA-EH • (888) 722-4234

Home   |   Careers   |   County of Riverside Home   |   Riverside County Board of Supervisors   |   County of Riverside Human Resources