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Department of Environmental Health
Restaurant Grading
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Inspection Details
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DateInspection TypeScoreGrade
Sep 5 2019Follow-up inspection96.00A
Sep 4 2019Routine inspection82.00B
Feb 20 2019Routine inspection91.00A
Jun 19 2018Follow-up inspection97.00A
Jun 13 2018Routine inspection84.00B
Mar 22 2018Routine inspection92.00A
Sep 22 2017Follow-up inspection100.00A
Sep 15 2017Routine inspection80.00B
May 11 2017Routine inspection90.00A
Dec 27 2016Routine inspection96.00A
Facility Name
So Cal Tacos and Beer
39400 Murrieta Hot Springs Rd
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Facility Type Restaurant 1 to 2000 sq ft

Inspection Date Wednesday, September 4, 2019 View Report
Score 82.00 Grade B Inspection
Violations: Points Deducted
Hands not properly washed, or gloves used improperly - MAJOR4.00
Improper cooling methods - MAJOR4.00
Improper hot or cold holding temperatures2.00
Rodents, insects, birds or animals2.00
Lack of vermin proofing, air curtains, or self-closing doors1.00
Food was not separated and protected from contamination2.00
Utensils and equipment unapproved or not in good repair1.00
Equipment and utensils not properly installed or cleaned1.00
Thermometers not provided or inaccurate1.00
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If any inaccuracies are detected or additional information is needed please contact us at the number below.
Riverside County Department of Environmental Health
For more information call (888) RC-CHA-EH • (888) 722-4234

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