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Inspection Details
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DateInspection TypeScoreGrade
Sep 14 2021Routine inspection90.00A
Jul 26 2021Reopen Closed Facility  
Jul 26 2021Follow-up inspection100.00A
Jul 22 2021Routine inspection84.00B
Jun 3 2021Routine inspection92.00A
Mar 25 2021Reopen Closed Facility  
Mar 25 2021Follow-up inspection100.00A
Mar 22 2021Facility closure  
Mar 22 2021Facility closure  
Mar 22 2021Routine inspection80.00B
Feb 3 2021Routine inspection93.00A
Nov 23 2020Routine inspection94.00A
Sep 25 2020Reopen Closed Facility  
Sep 25 2020Follow-up inspection100.00A
Sep 22 2020Routine inspection82.00B
Jul 14 2020Routine inspection90.00A
May 21 2020Routine inspection93.00A
Mar 23 2020Follow-up inspection97.00A
Mar 10 2020Routine inspection75.00C
Sep 30 2019Follow-up inspection95.00A
Sep 19 2019Reopen Closed Facility  
Sep 18 2019Facility closure  
Sep 18 2019Routine inspection74.00C
Facility Name
Red Ginger
1185 Magnolia Ave
Corona 92879
Find with Google Maps
Facility Type Restaurant 2001 to 5999 sq ft

Inspection Date Wednesday, September 18, 2019 View Report
Score  74.00 Grade C Inspection
Violations: Points Deducted
Proper Hot & Cold Holding Temperatures4.00
Hands Clean & Properly Washed; Gloves Used Properly2.00
Adequate Handwashing Facilities Supplied & Accessible2.00
Food: Unadulterated, No Spoilage, No Contamination2.00
Food Contact Surfaces; Clean And Sanitized2.00
Person In Charge Present And Perform Duties; Demonstration of Knowledge2.00
Approved Thawing Methods Used, Frozen Food Storage1.00
Food Separated And Protected From Contamination2.00
Utensils And Equipment Approved, Good Repair1.00
Equipment / Utensils properly installed, clean;adequate capacity1.00
Adequate Ventilation & Lighting: Designated Areas; Use1.00
Thermometers Provided And Accurate1.00
Wiping Cloths: Properly Used And Stored1.00
Plumbing: Properly Installed, Good Repair1.00
Premises; Personal item storage and cleaning item storage1.00
Floors, Walls, And Ceilings: Clean1.00
Food Handler Certifications available, current, complete1.00
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