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INSPECTION HISTORY
No Inspections To Date
Facility Name
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Facility Type Restaurant 2001 to 5999 sq ft

Inspection Date Tuesday, November 27, 2018 View Report
Score  80.00 Grade B Inspection
Violations: Points Deducted
No Rodents, Insects, Birds, Or Animals4.00
Proper Eating, Tasting, Drinking Or Tobacco Use2.00
Proper Hot & Cold Holding Temperatures2.00
Food Contact Surfaces; Clean And Sanitized2.00
Hot And Cold Water Available2.00
Food Separated And Protected From Contamination2.00
Food properly labeled and honestly presented, menu labeling1.00
Utensils And Equipment Approved, Good Repair1.00
Equipment / Utensils properly installed, clean;adequate capacity1.00
Equipment, Utensils, Linens: Storage And Use1.00
Wiping Cloths: Properly Used And Stored1.00
Floors, Walls, Ceiling: Good Repair / Fully Enclosed1.00
  
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Riverside County Department of Environmental Health
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