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Department of Environmental Health
Restaurant Grading
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Inspection Details
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DateInspection TypeScoreGrade
Oct 15 2019Routine inspection94.00A
Aug 23 2019Reopen Closed Facility  
Aug 23 2019Follow-up inspection97.00A
Aug 21 2019Routine inspection85.00B
Jun 11 2019Routine inspection90.00A
Apr 23 2019Routine inspection90.00A
Feb 20 2019Routine inspection90.00A
Dec 21 2018Routine inspection93.00A
Oct 18 2018Follow-up inspection98.00A
Oct 4 2018Routine inspection73.00C
Jul 24 2018Follow-up inspection95.00A
Jun 22 2018Routine inspection79.00C
Feb 8 2018Routine inspection91.00A
Jun 16 2017Follow-up inspection97.00A
Jun 7 2017Routine inspection73.00C
Facility Name
Bear Valley Market & Liquor
32475 Clinton Keith Rd #111
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Facility Type Food Market 2001 to 5999 sq ft

Inspection Date Wednesday, August 21, 2019 View Report
Score 85.00 Grade B Inspection
Violations: Points Deducted
Improper hot or cold holding temperatures - MAJOR4.00
Rodents, insects, birds or animals2.00
Lack of vermin proofing, air curtains, or self-closing doors1.00
Food was not separated and protected from contamination2.00
Utensils and equipment unapproved or not in good repair1.00
Equipment and utensils not properly installed or cleaned1.00
Plumbing improperly installed or not maintained in good repair1.00
Inadequate storage of personal or cleaning items1.00
Floors, walls, and ceilings not in good repair1.00
Floors, walls, and ceilings not clean1.00
This website is provided for informational purposes and is updated daily.
If any inaccuracies are detected or additional information is needed please contact us at the number below.
Riverside County Department of Environmental Health
For more information call (888) RC-CHA-EH • (888) 722-4234

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