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INSPECTION HISTORY
DateInspection TypeScoreGrade
Jan 2 2020Follow-up inspection99.00A
Dec 27 2019Routine inspection80.00B
Nov 7 2018Routine inspection90.00A
May 24 2018Routine inspection90.00A
Facility Name
EL CORRAL RESTAURANT
4955 FELSPAR ST
Jurupa Valley 92509
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Facility Type Restaurant 1 to 2000 sq ft

Inspection Date Friday, December 27, 2019 View Report
  Inspection
Hands Clean & Properly Washed; Gloves Used Properly4.00
Proper Hot & Cold Holding Temperatures2.00
Compliance With Variance, Special Process, HACCP Plan2.00
Approved Thawing Methods Used, Frozen Food Storage1.00
Food Separated And Protected From Contamination2.00
Washing Fruits And Vegetables1.00
Adequate food storage; Food storage containers identified1.00
Utensils And Equipment Approved, Good Repair1.00
Equipment / Utensils properly installed, clean;adequate capacity1.00
Adequate Ventilation & Lighting: Designated Areas; Use1.00
Thermometers Provided And Accurate1.00
Wiping Cloths: Properly Used And Stored1.00
Toilet Facilities: Properly Constructed, Supplied, Cleaned1.00
Floors, Walls, Ceiling: Good Repair / Fully Enclosed1.00
  
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